4th of July Fireworks – Alton Bay
(Free) Fireworks will be launched off the barge in Alton Bay. Bring a chair and grab a spot on the lawn, or come by coat for this spectacular event. Rain Date is July 5.
Continue Reading »(Free) Fireworks will be launched off the barge in Alton Bay. Bring a chair and grab a spot on the lawn, or come by coat for this spectacular event. Rain Date is July 5.
Continue Reading »The Friends of the Meredith Library (a 501.c3 non-profit) will be hosting a large 3-day book sale on June 27 and 28 (10 – 4:30), and June 29 (9 to 1). Located at 91 Main Street,
Continue Reading »The Friends of the Meredith Library (a 501.c3 non-profit) will be hosting a large 3-day book sale on June 27 and 28 (10 – 4:30), and June 29 (9 to 1). Located at 91 Main Street,
Continue Reading »The Friends of the Meredith Library (a 501.c3 non-profit) will be hosting a large 3-day book sale on June 27 and 28 (10 – 4:30), and June 29 (9 to 1). Located at 91 Main Street,
Continue Reading »Come and join the fun at the Mt. Washington Valley July Craft Fair on July 27-28 at Schouler Park in downtown North Conway in front of the Scenic Railroad! The times are Saturday & Sunday 10
Continue Reading »Come and join the fun at the Mt. Washington Valley July Craft Fair on July 27-28 at Schouler Park in downtown North Conway in front of the Scenic Railroad! The times are Saturday & Sunday 10
Continue Reading »Don’t miss the On The Green 1 Arts & Crafts Festival to be held once again at Brewster Academy on July 12-14, Friday & Saturday 10 am to 5 pm and Sunday 10 am to 4 pm. There will
Continue Reading »Don’t miss the On The Green 1 Arts & Crafts Festival to be held once again at Brewster Academy on July 12-14, Friday & Saturday 10 am to 5 pm and Sunday 10 am to 4 pm. There will
Continue Reading »Don’t miss the On The Green 1 Arts & Crafts Festival to be held once again at Brewster Academy on July 12-14, Friday & Saturday 10 am to 5 pm and Sunday 10 am to 4 pm. There will
Continue Reading »Hot, humid Summer Days are perfect for salads, which are substantial enough for dinner. They are fresh, satisfying, and creative and anything but boring. Join Chef Colleen’s demonstration on
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